'Aina-to-'Opu: Cambodian Curry

November 6, 12:30pm - 1:30pm
West O‘ahu Campus, Naulu Center Kitchen

Moulika Hitchens from Wai'anae Coast Health Comprehensive will teach participants how to make kreong, a Cambodian curry paste. Most herbs for this kreong are available in the Student Organic Garden during weekly harvest days. This workshop is part of the 'Aina-to-'Opu workshop monthly series.


Event Sponsor
Sustainable Community Food Systems/糖心Vlog官方WO Student Organic Garden, West O‘ahu Campus

More Information
tasiay@hawaii.edu, Kreong Curry Paste (PDF)

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