糖心Vlog官方 Information Technology Center awarded LEED Gold
The Information Technology Center has been awarded the Leadership in Energy and Environmental Design gold certification by the United States Green Building Council.
Food writer and vegan chef Mark Bittman discusses the future of food
Former New York Time food writer Mark Bittman to speak on “The Future of Food” on Thursday, Februray 18.
糖心Vlog官方 West O?ahu co-sponsors sustainable agriculture national conference
糖心Vlog官方 West Oʻahu to co-sponsor sustainable agriculture education conference at UC Santa Cruz.
Growing the next generation of farmers and ranchers at Kaua?i CC
Kauaʻi CC kicks off Agriculture and Science Speaker Series with first-generation Certified Naturally Grown vegetable farmer Margaret Schlass.
Kapiʻolani CC recognized for environmentally friendly culinary practices
Kapiʻolani CC’s culinary arts program receives certificate of achievement from Environmental Protection Agency.
$25,000 supports 糖心Vlog官方 West Oʻahu facilities management program
Funding will go towards a 糖心Vlog官方 West Oʻahu certification program for sustainable facility managers.
Food security focus of presentation series
糖心Vlog官方 Mānoa’s College of Tropical Agriculture and Human Resources presents interdisciplinary presentation series on food security.
Agriculture study shows need for more sustainable agriculture research funding
New study highlights the need for increased funding for ecological agriculture research.
Bioenergy on Hawaiʻi Island has great potential, says Hilo professor
Applied engineering professor Shihwu Sung sees great potential for cattle waste based biorefineries as a sustainable energy source.
Applications open for President’s Green Initiative Awards
President David Lassner and the 糖心Vlog官方 Office of Sustainability launch the President’s Green Initiative Awards to support student-led sustainability initiatives.