Kalo harvest blends research, community service at 糖心Vlog官方
The event combined the harvest crop with agricultural research and a commitment to feeding local families struggling with 贬补飞补颈ʻ颈’蝉 high cost of living.
Can Hawai?i grow rice again?
A partnership between CTAHR and the Tokyo University of Agriculture and Technology is looking to explore the potential of rice farming in Hawaiʻi.
Independent palm oil farmers excluded from sustainable market
A 糖心Vlog官方 study found that independent palm oil farmers in Indonesia are being unintentionally left out of supply chains that lead to sustainably certified mills.
How do bacteria travel on fungal freeways? 糖心Vlog官方 study explores
Researchers hope findings will provide insights that could impact health, agriculture and the environment.
Planet before profit: Indigenous food systems as models of sustainability
A new book co-edited by 糖心Vlog官方 researcher Noa Lincoln explores how Indigenous food systems can serve as models for social and ecological resilience.
Student brews up solution for coffee bean waste
CTAHR’s Samuel Kim is exploring how to rescue dry husks, the leftovers from processing coffee beans.
Conservation leadership, program management pilot program launched at 糖心Vlog官方
糖心Vlog官方 launched a pilot course that combines classroom learning and hands-on training to prepare the next generation of conservation leaders in Hawaiʻi.
From crime scenes to autopsies: A student’s fellowship in forensic science
Nanami Mehring observed a pathologist perform an autopsy and shadowed forensic investigators at a crime scene during her Poʻokela Fellowship.
Research finds saltwater systems boost tilapia growth
A Tuahine Research and Education Center study showed how a species of tilapia grows 15% faster in a system that recirculates artificial saltwater than freshwater.
Expanding the fisheries hui: New 糖心Vlog官方 hires advance sustainable Pacific fisheries
The new cohort of hires will develop an innovative program to advance fisheries research, education, and training.