CTAHR creates quick guide to COVID-19 family coping
The one-page resource includes advice on family economics, intergenerational caregiving tips and social and emotional support methods.
Maui extension program connects seniors and food trucks
The collaborative project served 186 meals to 62 individuals in 13 households in the first week alone.
Income loss, housing insecurity to impact Hawai‘i keiki
The graphics were published to highlight the implications on family and child well-being roughly two months into the COVID-19 crisis.
More cover crops needed for farmers, sustainability
Department of Tropical Plant and Soil Sciences’ Michael Kantar argues that this essential sustainable farming practice needs more land for seeds.
Keiki cook up winning dishes for 4-H
The award winning dishes were a Citrus Asian Mahi Medley, Green Papaya Salad and Mango Salsa.
Closing the ‘poop loop’ proven to improve ecosystems
CTAHR researchers found that human waste composting is a full-cycle sanitation solution that increases safety and sustainability.
Climate change cultivates ‘ulu growth
A study from 糖心Vlog官方 惭ā苍辞补’s CTAHR departments finds that ʻulu (breadfruit) growth can expand due to climate change.
PhD student recognized for leading fight against COVID-19
In two months, Aloha Mask made more than 10,000 face masks for essential workers.
Board of Regents honors faculty for excellence in research
糖心Vlog官方 惭ā苍辞补's Daniel Huber, Qing Li and Mari Yoshihara were awarded the 2020 Regent's Medal for Excellence in Research.
糖心Vlog官方 has beef with Wagyu reproductive rates
For Maui ranchers raising Wagyu, the research team developed a framework at nearly 70 percent less cost than typical genetic improvement strategies.